Oriya Food

Comfort Food from the Oriya household

Tuesday, February 8, 2011

Dahi Baingan

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Well I saw all these New Year resolutions posted I thought to myself - no resolutions, just good intentions - I will post regularly (at leas...
72 comments:
Saturday, January 1, 2011

My Baby turns 2

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Yes, can't believe it that my baby (my blog) is growing up! Yes my blog turns 2 today! Happy Birthday - my toddling blog! And Happy New ...
69 comments:
Monday, December 27, 2010

Merry Christmas and Happy Holidays!

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I have been swamped at work and home. Loads of new projects at work and have been busy entertaining friends and family for the last 2 month,...
13 comments:
Sunday, November 21, 2010

Habisa Dalma

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Today is Kartika Purnima - one of the holiest days of the year, and culminates a whole month of puja in the month of Kartika masa. Lots of ...
50 comments:
Friday, November 5, 2010

Happy Diwali with Besan Coconut Burfi

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Hello All! A very Happy Diwali! Here is again something sweet and easy to prepare. If you have 1/2hr and want to make a home made sweet for ...
45 comments:
Thursday, October 28, 2010

Easy Breezy Egg-less White Cup Cakes

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Every-time I am off from work, everyone last a list of tasks for me. Hubby wants me to run some chores, my daughter wants me to plan a play-...
42 comments:
Tuesday, October 12, 2010

Dahi Bara and Aloo dum and Ghuguni

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You talk to any Cuttacki (Cuttack is the place where I grew up in Orissa) and they will swear by their dahi bara, aloo dum and ghughuni chat...
64 comments:
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About Me

Home Cooked Oriya Food
Hi I am Somoo. No I am not an expert cook. Infact cooking is not my favorite activity either. But my husband loves food and my Mom is a terrific cook. And my mother-in-law is not only an awesome cook but she has written several Oriya cooking books. So I guess it is an Ode to these foodies in my life. I will post any Oriya food that I cook at my home or those that I miss from back home. Sometimes I will cook and post that are not even Oriya food, but certainly gets cooked in my household
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